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Fabiano Borre, Brazil

Orange and Dark Chocolate



Fabiano Borre, Brazil


Flavours of orange and dark chocolate.

This pulped-natural micro-lot was produced by Fazenda Progresso, a beautiful farm nestled in the Chapada Diamantina mountain range in the heart of Bahia. Chapada Diamantina National Park, is known for its mountainous cliff formations (Chapada) and 19th-century diamond mining (Diamantina).  Hot days and cool nights allow the coffee cherry to mature slowly, resulting in a deliciously rich and syrupy coffee.


SKU: 100-S-C-3-1-1 Categories: ,




Additional information

Weight 250 g

250g, 1kg


Whole Beans, Ground For Filter, Ground For French Press, Ground For Stovetop, Ground For Espresso