Dark Coffee
$19.00 – $65.00
Components: 50% La Leona, Colombia | 50% La Cima, Peru
Region: Quindio | Cajamarca
Varietal: Caturra | Bourbon, Caturra
Processing: Washed | Washed
Altitude: 1,450-15,000m | 1,350-1,850m
Tasting Notes: Cocoa and Molasses
A dark blend that is chocolatey with milk, rich without.
Additional information
| Weight | 250 g |
|---|---|
| Size | 250g, 1kg |
| Bean | Whole Beans, Ground For Filter, Ground For French Press, Ground For Stovetop, Ground For Espresso |
